The new plant-based Chocolate Chip Keto Cookie has a unique blend of creamy chocolate chips and crunchy cocoa nibs to give this cookie a rich flavor that is sure to satisfy any snack time craving. If you are living gluten free, eating keto or just watching your sugar, you will love every bite of this low-carb, vegan treat.
INGREDIENTS: Grain Free Flour Blend (lupin flour, almond flour), Organic Erythritol, Almond Butter (roasted almonds), Pea Protein, Coconut Oil, Palm Fruit Oil, Chicory Root Fiber, Vegetable Glycerine, Semi-Sweet Chocolate Chips (sugar, chocolate liquor, cocoa butter, sunflower lecithin, natural vanilla extract), Sunflower Lecithin, Cocoa Nibs, Xanthan Gum, Natural Flavor, Baking Soda, Gum Acacia, Stevioside (stevia extract), Mixed Tocopherols.
ALLERGENS: Contains Lupin and Almond.
*Manufactured in a facility that also processes Peanut, Tree Nut, Soy, Milk, Egg and Wheat.